Nominated for James Beard’s Best New Restaurant in 2016, Chef Sedlar Brings Old World and New World Together at ELōISA Restaurant in His Native Santa Fe, New Mexico.
One of our favorite restaurants in Santa Fe. The food is creative and beautifully prepared. The staff is always friendly and helpful. Overall service is outstanding.
I have eaten dinner at Eloisa 3 times, and been for lunch 3 times. Always a treat. The cuisine by John Rivera Sedlar is SO original. And delicious. And locally sourced and inspired. The room itself is modern and relaxing, and one can also eat at the bar surrounding the open kitchen. Always eager to see the seasonal changes on the menu.
We’ve enjoyed Eloisa for lunches and dinners, but this was our first visit for Sunday brunch. The food, as expected, was delicious and very reasonably priced. Cocktails were equally good, as was the service. It’s a pretty space, and when it’s busy, the noise level is fairly high. But there were few other brunchers when the four of us dined, so it was easy to have a conversation. We’re locals and we’ll be back.